VIK ZERO: 95% Garden 100% VIK

Enjoy an à la carte menu featuring a variety of options created from the fresh produce of our organic garden. Our VIK ZERO concept is based on a cuisine where the garden takes center stage: 95% of the ingredients are harvested directly from our garden, while the remaining 5% consists of carefully selected grilled meats designed to complement the experience. We invite you to enjoy a unique gastronomic experience in our garden. The amount of CLP $30,000 corresponds to a deposit per person to confirm the reservation. This amount will be deducted from the total bill on the day of your visit. The final value will depend on the consumption at the restaurant. For any questions regarding availability please contact directly to the mail [email protected] or WhatsApp +56 9 5838 1453