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Agharta -Taller Pizzas y Pasta

Food & Dining

Agharta -Taller Pizzas y Pasta

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Learn how to cook pizzas and fresh pasta in a very entertaining way.

Machine translation

Please check with the organizer whether this activity is available in English.

Details

Cooking Class: Pizza and Artisan Pasta

Duration: 2 to 3 hours

Including:

  • All materials and ingredients
  • Final tasting of the ready meals
  • Digital or printed recipe book
  • Pairing included

Syllabus

Pizza

  • Introduction to pizza types:
  • Neapolitan
  • Contemporary
  • Using Baking Utensils and Techniques:
  • Use of shovel, professional oven and home oven
  • Fermentation:
  • Techniques for Fermenting Properly
  • Temperature and time control

Fresh pasta

  • Making fresh egg pasta
  • Techniques for preparing:
  • Tortellini
  • Ravioli
  • Types of fillings: suggestions and preparation

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Where

  • Rancagua, O'Higgins

    Rancagua, Región de O'Higgins

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